Eggplant Parmesan Bake

On our last Trader Joe’s shopping trip we sampled a delicious version of Eggplant Parmesan. It was so yummy and the recipe was so easy I knew I had to remake it for my family.

Eggplant Parmesan Bake

Ingredients

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Directions

Step 1: Pour a thin layer of sauce.img_4457Step 2: Arrange a layer of eggplant.img_4458Step 3: Add a layer of basil minus the stems.img_4459

Step 4: Sprinkle a layer of cheese.img_4460

Step 5: Repeat steps until you are out of eggplant.

Step 6: Bake at 350 for 25-30 minutes.

Enjoy!Eggplant Parmesan Bake

Eggplant Parmesan Bake
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Ingredients
  1. 1 box frozen eggplant cutlet
  2. 26 oz tomato basil sauce
  3. 12 oz qauttro formaggio
  4. Basil leaves (remove the stems)
Instructions
  1. Pour a thin layer of sauce.
  2. Add a layer of eggplant.
  3. Add a layer of basil.
  4. Sprinkle a layer of cheese.
  5. Repeat steps until you are out of eggplant.
  6. Bake at 350 for 25-30 minutes.
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